亲子Life|节瓜淮山薏米瘦肉汤

更新时间:18:09 2022-06-22 HKT
发布时间:03:16 2022-06-23 HKT

节瓜淮山薏米瘦肉汤(2人份)
汤水所用材料含丰富营养,其中薏米具大量膳食纤维,有助促进肠道蠕动,预防便秘。

材料 Ingredients
节瓜 1个 Hairy gourd 1 pc
红萝卜 半条 Carrot 1/2 pc
瘦肉 200克 Pork lean meat 200g
干淮山 6片 Dried Chinese yam 6 slices
生薏米 4汤匙(已浸) Raw semen coicis 4 tbsp(soaked)
蜜枣 2粒 Candied dates 2 pcs
水 1,000毫升 Water 1,000ml
调味料 Seasoning
盐 少许 Salt some

 

做法 Method

Step 1: 洗净干淮山,浸水二十分钟。Rinse the dried Chinese yam and soak in water for 20 minutes.
Step 1: 洗净干淮山,浸水二十分钟。Rinse the dried Chinese yam and soak in water for 20 minutes.
Step 2: 节瓜去皮及切件。 Peel the hairy gourd, then cut into pieces.
Step 2: 节瓜去皮及切件。 Peel the hairy gourd, then cut into pieces.

 

Step 3: 红萝卜去皮及切件。 Peel the carrot, then cut into pieces.
Step 3: 红萝卜去皮及切件。 Peel the carrot, then cut into pieces.

 

Step 4: 蜜枣洗净。Rinse the candied dates.
Step 4: 蜜枣洗净。Rinse the candied dates.

 

Step 5: 瘦肉洗净后汆水,备用。Rinse the pork lean meat and blanch in boiling water, set aside.
Step 5: 瘦肉洗净后汆水,备用。Rinse the pork lean meat and blanch in boiling water, set aside.
Step 6: 煲滚,加所有材料,用中火 煲滚。Bring the water to a boil, add all the ingredients, then bring to a boil over medium heat.
Step 6: 煲滚,加所有材料,用中火 煲滚。Bring the water to a boil, add all the ingredients, then bring to a boil over medium heat.

 

Step 7: 转中小火煲一小时。Turn to low heat and boil for 1 hour.
Step 7: 转中小火煲一小时。Turn to low heat and boil for 1 hour.
Step 8: 以盐调味,即成。Season with salt. Serve.
Step 8: 以盐调味,即成。Season with salt. Serve.

 

小贴士 Tips: 用熟薏米代替生薏米亦可。Raw semen coicis can be replaced by using the cooked semen coicis.

文:温巧晴 Amy Wan(毕业于英国欧斯特大学,为食物及营养学理学士,现任职「家营营养中心」营养师,擅长设计营养丰富、美味可口的食谱。)

图:星岛图片库

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